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Wild Boar Terrine with Bergerac, 180g Art.No.: A&R04
Wild boar on wine.
Venison Terrine with Cranberries, 180g Art.No.: A&R06
Proven taste of venison.
Duck Rillettes, 180g Art.No.: A&R07
Rillettes are a preparation of meat similar to pâté. Originally made with pork, the meat is cubed or chopped, salted heavily and cooked slowly in fat until it is tender enough to be easily shredded, and then cooled with enough of the fat to form a paste.
Farmhouse Terrine with Mushrooms, 180g Art.No.: A&R09
This terrine is mainly characterised by distinctive taste and flavour.
Hunting Trio of Terrines (coarse pate) , 225g (3x75g) Art.No.: A&R11
Gift set of French terrines from Avon & Ragobert.
Turkey Terrine with Armagnac, 180g Art.No.: ARN01
Lightly spiced turkey terrine Arnaud on Armagnac.