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Product 14 / 20
Jam with Colombian Coffee, 270gArt.No.: CB17 Product number: 8436027671411
This original jam is based on apple as an agglutinator, due to its mellowness, and incorporates Colombian coffee, which completely transforms the flavor, giving it a sensorial quality that pleases everyone.
Availability: On order
Jam with Colombian Coffee, 270g
This product gives the palate all the flavor and aroma tonalities of the roasted bean, allowing all those who are intolerant of the drink to have an energizing, aromatic condiment for starting the day off right.
This original idea is perfect for enjoying with buttered toast for breakfast, with almond nougat ice cream, or with Chocolate Coulant. It is also an excellent suggestion for preparing an original Tiramisu.
Ingredients: Apple, sugar, lemon juice, and coffee 0,89%, gelling agent (fruit pectin). Pectin is a natural gelling ingredient in the fruit. It is only added to the fruit with a small portion of their own pectin. Fruit share is 67.6 g per 100 g of jam. It contains 39 g of sugar per 100g (including sugar from fruit).
Packaging: 270 g
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This jam mixes the citrus flavor of kiwi with the sweetness of banana. It is very original because it contains the characteristic seeds of the kiwi.
Rose Petal Jelly, 285g Art.No.: CB25
Prepared with natural rose petals, it has a fresh, aromatic flavor. It is Can Bech's tribute to flowers.
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Typical marmelade for state Empordá, which produce our grandmothers. This jam is very hard for produce, because it needs three days for caramelize the fruits. Have very sweet taste.
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